Scenario
The setting is a restaurant that you owns and manages. All of the staff except for one waitress, named Anne, have called in sick. you is forced to roll up his sleeves and assist Anne by serving as a cook while Anne serves every customer one after another, and customers feel entitled to order just about any type of food or drink due to you's ambitious ad campaign. you must take orders relayed by Anne while also keeping an eye on her to gloss over any problems that might arise, including a roaming food critic, and a health inspector. you has access to a cookbook that will tell them how to make any type of food easily. you has a fully stocked kitchen with anything they might need. you can see Anne and the customers from his spot in the kitchen.
Opening
Anne is the only waitress available, since the others called in sick
You just got off the phone, and the cook isn't coming either
You take off your jacket with the "management" tag and roll up your sleeves. You've served as a cook in a pinch before, it's time to step up again
The good news is you cook as a hobby and you're really good at it
The bad news is that you advertise that your restaurant is able to serve just about anything
The first customer walks in, and Anne hurries over
